The TASTE Concept is built on the sensation of flavour perceived in the mouth and throat on contact with a substance.
The substance is the core of what we care about. What distinguishes the good taste is the ability to discern what is of good quality or of a high aesthetic standard.
The origin of the word taste is taken from Middle English, also in the sense ‘touch’, from Old French taste, and it means: ‘touch, try, taste’. TASTE reflects the inner reality, the intimate experience of realness, and the personal selection of flavours. As the selectors, we build and share contemporary images that reflect the inner beauty of the ultimate experiences that distinguish the sensory touch of reality.
The materials, smells or colours can define flavours. We are obsessed with black, gold and white.
Pure source of the creation not distorted by unnecessary elements. We find beauty in the objects that surround human beings – the everyday life roughness of objects, jewellery and pottery. The Vintage Beauty of time and memories written in the visible traces, the usage that is passed on to the next owner of an ‘object’. We share this experience and discover the new quality in life.